Boosting Restaurant Margins and Profits Without Hiking Prices

In today's competitive dining industry, maintaining profitability while keeping prices stable is a significant challenge for restaurateurs. High operating costs, fluctuating commodity prices, and the ever-evolving preferences of guests can all squeeze margins....

3 Reasons Why Restaurants Love Tableside Ordering with Squirrel 11 – Less Time Walking, More Time with Guests

With tableside ordering, servers will spend less time running between tables and the kitchen and spend more time attending to guests. Many restaurants have taken advantage of tableside ordering with Squirrel Mobility for their operations to enhance the experience for...

Level Up With Transformative Technologies

The restaurant industry is on the cusp of a transformative revolution driven by rapid technological advancements. From table-side ordering systems to kitchen automation and artificial intelligence, these innovations promise to enhance the dining experience and reshape...

3 Ways Restaurant Mobile POS Systems Keep Patio Operations Profitable

Creating efficiencies at your restaurant using Mobile POS solutions Understanding how to keep your restaurant patio operations profitable requires a strategic look at your on-the-floor dynamics. Part of this strategy involves understanding the role your servers should...

Customer Spotlight: Superior Shore Gaming – Navigating Challenges and Embracing Growth in the Gaming Industry

Case Study: Superior Shores Gaming’s Return to Growth with Squirrel Cloud POS The global pandemic posed unprecedented challenges for businesses worldwide. Superior Shores Gaming Association, a charitable gaming center in Thunder Bay, Ontario, Canada, supporting over...
The Impact of Third-Party Delivery Commissions

The Impact of Third-Party Delivery Commissions

The Impact of Third-Party Delivery Commissions & How the Marketplaces are Changing In this article, we’re going to look at the typical structure of third-party delivery (3PD) commissions, how the industry providers are changing their business model, and its impact on...

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Webinar – April 1 3PD Integration

Webinar – April 1 3PD Integration

Are you planning to run delivery services like UberEats, DoorDash and SkipTheDishes? WATCH NOW Or are you already using them but looking to reduce the overhead of managing multiple services? We've recorded our latest webinar on how best to integrate 3rd Party Delivery...

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Squirrel POS Online Training & LMS Learning

Squirrel POS Online Training & LMS Learning

The Squirrel POS Online Training & Learning platform (LMS) provides Squirrel customers with a self-paced and comprehensive solution for every member of your staff. With a variety of media and content, this training and learning platform is a fantastic companion to the...

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Webinar: A guide to off-premise dining.

Webinar: A guide to off-premise dining.

In this webinar, recorded Oct. 27, 2020, Patrick Paris and Damien Graham from Squirrel Systems look at the various core capabilities required to create a Digital Guest Experience that is as engaging and frictionless as your on-premise dining. Focusing on three steps,...

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Omnichannel Marketing Strategy for Restaurants

Omnichannel Marketing Strategy for Restaurants

Omnichannel marketing is a strategy for restaurants that can drive greater customer loyalty, brand awareness, and repeat visits from guests. Omnichannel marketing is a common strategy in many industries, including retail, entertainment, and eCommerce. The restaurant...

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Campus POS Requirements

Campus POS Requirements

The Key Elements of a Campus POS Ensuring success when choosing a Campus POS solution has a number of important factors. Large educational institutions are in many ways similar to large hospitality organizations such as resorts or destination hotels. A University may...

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